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October 06, 2008

The Scandinavian Cookbook by Trina Hahnemann

Front cover

Danish Trina has written a great Scandinavian cookbook - with some really stunning photographs by Lars Ranek.  Trina used to live in the UK before returning  to Denmark again where she's currently writing for Alt for Damerne and runs catering for the cafes inside the Danish House of Parliament.

There are plenty of Scandinavian cookbooks - but most are written in Scandinavian languages.  Trina's book is being published in English.  The launch of her book is on 21st October at the Danish Embassy and one lucky Scandi Kitchen blog reader can win a ticket to go to the official launch as well as a signed copy of this fantastic book.  Two runners up will win signed copies of the book.

To enter the competition, all you need to do is answer this question:

Which one of these  is not a traditional Scandinavian dish:

a)    Crayfish with dill and vasterbotten cheese

b)    Linguine Carbonara

c)    Meatballs with cowberry jelly and cream gravy

Mail your answer to iloveherring@scandikitchen.co.uk before 13th October.  Terms and conditions apply.  Only one entry and prize per person.  There's no cash alternative to the prize and it cannot be exchanged.  Winning the entrance to the Danish Embassy do does not guarentee Ferrero Rochers free-for-all: just because the advert says that all ambassadors eat them doesn't make it true, you know.  We will draw the winner from all correct entries on Monday evening.

 

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